EIP Operational Group
List of Group
The superior aim of conducted project is a qualitative change which is defined as reduction of odorous volatile organic compounds emission to the nearest surrounding - Factory area - as well as to further surrounding - whole environment.
Improve the efficiency of grassland overdrilling as well as improve the quality and amount of livestock fodder by means of new technological solutions in a seed drill, and use of herb species in seed mixes.
Improvement of efficient summer feeding technology for farmed cervids through the rational use of willow in dietary supplementation
The development of a prototype of a new device for pitting soft fruits, unmatched on the market, with minimal disturbance to the structure of the fruit.
The aim of the project implemented by the Operational Group is to develop and implement technological and organizational solutions in the field of using ozone for purification of spice plants
The aim of the project implemented by the Operational Group is to develop dedicated cultivation and storage methods as well as marketing for the innovative highly resistant to Phytophthora infestans potato variety 'Gardena'
The aim of the "Top Cebula" Operational Group is to develop a technique and technology for onion production with a system of technological paths
The aim of the project implemented by the Operational Group is to create new products based on types of red carrots and white strawberries not produced so far in Poland on an industrial scale.
The aim of the project implemented by the Operational Group "Precision Horticulture" is to develop a nationwide decision support system in horticultural crops that improves the safety and quality of grown vegetables / fruits and reduces production costs
The aim of the project implemented by the Operational Group is to develop and share a significantly improved technology for the production of farm venison and proper and effective breeding of cervids.